Traverse Bay Farms Wins Second Place for Fruit Salsa in 2023 Scovie Awards Food Competition
Traverse Bay Farms Wins another National Food Award for their Zesty Cherry Salsa. This brings to total awards won by Traverse Bay Farms to 38+ national food awards.

Bellaire, MI (PRUnderground) November 8, 2022
Since 2008, Traverse Bay Farms has won 38+ national food awards by competing in some of the largest professional food competitions in the nation.
It’s official…Traverse Bay Farms Zesty Cherry Salsa is voted #2 at the 2023 Scovie Awards Fruit Salsa Category.
The Scovie Awards is an annual competition and is recognized as the most competitive food competition in the world. This year over 100 companies from 8 countries including the United States, United Kingdom, Canada, Germany, Sweden, Austria, New Zealand and Australia competed in head-to-head blind tastings to determine which products would bring home the top honors.
Here is a list of the 2023 Fruit Salsa Category win for Traverse Bay Farms:
– Salsa – Fruit Category:
2nd Place, Traverse Bay Farms Zesty Cherry Salsa
According the Andy LaPointe, Director of Marketing with Traverse Bay Farms “we are extremely excited our Cherry Zesty salsa to win second place in the 2023 Scovie Awards. Our Zesty Cherry salsa is one of our top sellers and also one of our top award winning salsas, too. With these wins, this brings our total national food awards to 38+ over the past few years. This win reinforces our mission to deliver an entire line of great tasting and healthy all-natural products people can enjoy with every meal of the day.”
Mr. LaPointe continued, "We have won national food awards across several of our product categories. We have won awards for our salsa, salad dressings, jams, mustards and barbecue sauces. This means our products are not only good for one type of product, but across our entire line. This reinforces our commitment to delivering an entire array of great tasting and all-natural products, including cherry juice, cherry capsules, dried cherries and more for our customers."
Distributed via PR Underground