​Doherty Enterprises Announces JINYA Ramen Bar Will Make Its New York Debut with First Long Island Location

JINYA Ramen Bar, the acclaimed Japanese ramen restaurant known for its bold flavors and signature slow-simmered broths, is bringing its first-ever New York location to Long Island. The new restaurant will open at DSW Plaza in Lake Grove, N.Y., in partnership with Doherty Enterprises, Inc. early in the new year. This opening marks JINYA’s official entry into the Empire State.

Located at 3176 Middle Country Road, Lake Grove, NY, near Wegmans, the 5,000-square-foot space will offer guests an elevated dining experience that blends authentic Japanese cuisine with a modern, inviting atmosphere. The Lake Grove location will also feature outdoor seating with a cozy firepit and a private dining room available for special events — making it an ideal destination for everyday dining and group celebrations.

“Lake Grove, we can’t wait to bring the JINYA experience to such a lively community and continue expanding our presence in the Northeast,” said Tomo Takahashi, Founder and CEO of JINYA Ramen Bar. “At JINYA, we believe in taking ramen to the next level by focusing on authentic flavors, high-quality ingredients, and a modern dining atmosphere. We can’t wait to welcome guests to experience our signature broths and hand-crafted noodles.”

Upon opening, the new JINYA location in Lake Grove will operate Sunday through Thursday from 11 a.m. to 11 p.m., and Friday and Saturday from 11 a.m. to 12 a.m.

“We’re thrilled to introduce JINYA Ramen Bar to the Lake Grove community and the students at Stony Brook University,” said Timothy Doherty, CEO of Doherty Enterprises. “Our goal is to offer guests an exceptional dining experience where they can immerse themselves in authentic Japanese flavors while enjoying a warm and inviting atmosphere. Whether you’re a ramen aficionado or new to the experience, we can’t wait to welcome you to JINYA.”

At JINYA, ramen is more than a meal — it’s an experience. Guests can indulge in slow-simmered, thick, flavorful broths perfectly paired with handcrafted noodles. Toppings like tender pork chashu, shrimp wonton and seasoned eggs add depth to every bowl, while small plates and craft beer selections complete the dining experience. With a commitment to authentic flavors and quality ingredients, JINYA brings an elevated take on traditional ramen. JINYA is ramen culture, where the relationship between broth and noodles is at the heart of every dish.

To learn more about JINYA’s full menu, visit jinyaramenbar.com.

JINYA Ramen Bar: A Bowl Above All Others 

About JINYA Ramen Bar 

Founded in 2010 by Tomo Takahashi – who was named among the most influential restaurant CEOs in the country in 2022 by Nation’s Restaurant News – JINYA Ramen Bar has over 75 restaurants with multiple new locations in the pipeline. JINYA’s focus on kaizen – the Japanese practice of continuous improvement – means its guests will always experience the best ramen out there. From the water used to prepare its broth to the special aging process that its noodles undergo, JINYA pays meticulous attention to everything that goes into its guests’ bowls. JINYA also operates bushi by JINYA, Robata JINYA, LBD Japanese Bar and Lounge, and JINYA Ramen Express. For more information, visit jinyaramenbar.com and follow JINYA on Facebook, Instagram and TikTok. To learn more about JINYA’s franchising opportunities, visit jinyaramenbar.com/franchise.