TISOH administrator honored by hotel association with volunteer of the year award

Industry: Education

Nevada Hotel & Lodging Association's annual Stars of the Industry Awards recognizes school administrator

Las Vegas, NV (PRUnderground) December 3rd, 2020

The International School of Hospitality (TISOH) announced that Marcus M. Lam CHT, CGSP, Director of Admissions and Recruitment, was awarded the Volunteer of the Year Award from the Nevada Hotel & Lodging Association (NHLA). The award was presented virtually via a social media campaign due to Covid-19 restrictions.

The Volunteer of the Year award was presented to Mr. Lam in recognition of his support for various educational programs for the association that included graphic design, photographic editing, and video editing. Through his work, the association was able to provide live and recorded webinars to a wide audience this year, benefiting hospitality professionals across the state.

“I am excited that Marcus received this special honor from NHLA. From its founding 15 years ago, TISOH has made it mission critical to work with and support industry associations. Helping build a qualified workforce is the passion of our entire team and at the very core of what we do” said Timothy M. Lam, Executive Director for the institution.

The Nevada Hotel and Lodging Association is the leading industry association in Nevada and one of the strongest in the USA. Since 1979, NHLA has been the unifying voice for Nevada’s multi-billion-dollar resort and lodging industry. With over 200 hotels and industry supporting vendor members, NHLA is the state’s largest industry advocate.

About TISOH: The International School of Hospitality

The International School of Hospitality (TISOH) was founded in Las Vegas, Nev., in 2005. TISOH is an accredited continuing education institution specializing in career and professional development in hospitality and service industries. Developed for the industry and by the industry, TISOH’s small class sizes and online courses include: concierge, conference management and event planning, catering, exhibition & tradeshow management, hospitality leadership and supervision, hospitality human resources, hospitality marketing & sales, hotel operations, and wedding coordination and design. TISOH is accredited by the Accrediting Council for Continuing Education and Training. For more information, visit www.tisoh.edu or call (702) 947-7200. Hospitality CLIMB online training can be found at www.hospitalityclimb.com.

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Timothy Lam CHT CGSP
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702-947-7200
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