Natalie’s Fresh Blood Orange Juice Wins Food and Beverage Industry Award
Industry: Food & Drink
The single ingredient, authentically squeezed juice was recognized by the National Restaurant Association for its unique taste and nutritional value
Fort Pierce, FL (PRUnderground) March 15th, 2017
Natalie’s Orchid Island Juice Company announced today that their new, squeezed fresh, Blood Orange Juice has won a prestigious Food and Beverage Industry Award (FABI) at the annual competition hosted by the National Restaurant Association. Each year, the Associations’ FABI Awards honor the year’s most delicious, unique and exciting food and beverage products.
“Our Blood Orange Juice is a perfect example of the clean label, high quality juices that consumers tell us they want – for themselves and their families,” says Natalie’s Orchid Island Juice’s Director of Marketing, Natalie Sexton. “It’s a special honor to have leaders in the food and beverage industry recognize our company-wide commitment to quality and award one of our juices with a FABI.”
Introduced to the market in late 2016, Natalie’s Blood Orange juice contains just one ingredient: fresh blood oranges. Natalie’s sources its blood oranges from groves in the foothills of Mount Etna, Italy where a diverse temperature range between warm days and chilly nights produces a fruit rich in the anthocyanins, an antioxidant that gives the blood orange it’s crimson colored flesh.
As a FABI award winner, Natalie’s Blood Orange Juice will be showcased at the 2017 National Restaurant Association Show, the restaurant and hospitality industry’s premier trade show expo.
Natalie’s Blood Orange juice is a healthy, red, authentically nutritious, powerhouse that makes a terrific choice for those seeking to switch up their juice routine.
Clean label, Florida based, Natalie’s Orchid Island Juice Company produces minimally processed, gourmet-pasteurized juices for grocers in 30 states and 32 countries globally. Natalie’s Juices use less ingredients and more nutrients to maximize health benefits.
About Natalie’s Orchid Island Juice Company
For over 35 years, our purpose-driven journey has been rooted in a commitment to procure and produce only the highest quality ingredients to create our line of exceptional and award-winning juices. A featured juice favorite amongst Good Housekeeping, Bon Appetit, Woman’s Day and Clean Eating Magazine, we are dedicated to creating a world-class product and to providing an uncompromising tasting experience had by all. Natalie’s award-winning line of juices continues expanding its reach coast to coast in the United States, in most major retailers, and globally in over 15 countries.
Natalie’s unprecedented growth has landed the company a multi-year honor of the Inc. 5000 list and leads the juice category as a driving force in innovation while still maintaining its meticulous practice of minimal processing and minimal ingredients to ensure authentic freshness that is both nostalgic and unrivaled. Marygrace Sexton (a recent inductee of the SFA Hall of Fame), continues to lead and inspire the 2nd generation evolution of this woman-owned, family-operated company and creates impact in communities both local and abroad with her charitable efforts, non-profit organizations and unyielding passion for bringing clean-label juices and a source of optimum nourishment to families everywhere. Visit www.oijc.com
