The National Wine School is unveiling a bold new qualification for the wine trade: the Single Semester Sommelier Program (SSSP). Not every wine professional needs to become a Master Sommelier, but most are required to have specialized knowledge. SSSP allows students to earn essential certifications without the requirement to complete a full two-year program. The… Read more »
Brunch is probably the best meal of the day. This meal is the raining champ with pancakes for days, French toast that will make your mouth water, and eggs that will make you cry because of their fluffiness. Starting on February 24th, The Eclectic is offering brunch in North Hollywood on Saturdays and Sundays. No… Read more »
Natalie’s Orchid Island Juice Company announced today that its new Matcha Lemonade has won a 2018 Food and Beverage Industry Award (FABI) at the annual competition hosted by the National Restaurant Association. Each year, the associations’ FABI Awards honor the year’s most delicious, unique, and exciting food and beverage products. “It’s an honor to have… Read more »
Natalie’s Orchid Island Juice Company announced today it will introduce four new lemonades and brewed teas to usher in the upcoming spring and summer months. The four new bottled juices – Matcha Lemonade, Raspberry Lemonade, Peach Green Tea, and Pomegranate White Tea – all represent exciting new takes on the cool, refreshing lemonades and brewed teas… Read more »
Michigan-based company, Traverse Bay Farms, releases a complete step-by-step course to help individuals to reduce their daily intake of sugar. According to research, sugar is as addictive as heroin. So it’s vital to learn how to reduce sugar intake naturally. It provides a quick “fix” because we get a brief high, but like any drug,… Read more »
