BASE FOOD Expands into U.S. Market with Debut of Tasty, Nutritious BASE Cookies
Industry: Food & Drink
Pioneering Japanese food-tech company targets health-conscious American consumers and potential partners in the United States with nutrient-enhanced products
Tokyo, Japan (PRUnderground) February 18th, 2025
BASE FOOD, Inc., the pioneering Japanese food-tech company, today announced that it is expanding into the United States with the debut of its innovative, nutrient-dense BASE Cookies. Starting on February 26th, BASE Cookies will be available on Amazon.com, Walmart.com, and Kroger.com. BASE FOOD’s U.S. expansion will contribute to the well-being of American consumers by offering them simple, tasty, and nutritious food options. The company also seeks to expand its U.S. presence through local production and strategic partnerships.
BASE Cookies are nutrient-rich, combining over ten natural ingredients like whole wheat, soy, kelp and rice bran. Crafted with proprietary technology, they offer a balanced blend of protein, fiber, and 21 essential vitamins and minerals—all in a delicious, wholesome snack.
For more information, visit amazon.com, Walmart.com and Kroger.com, and https://shop.basefood.us.
Media Contact:
Kiwamu Mizoguchi, BASE FOOD Inc.
kiwamu.mizoguchi@basefood.co.jp
About BASE FOOD Inc.
Since its founding in 2016, BASE FOOD Inc. has rapidly grown to become a leader in the food-tech industry, achieving a listing on the Tokyo Stock Exchange Growth Market within just six years. In Japan, the company has sold over 200 million units of its products, with a subscription base of more than 210,000 customers as of June 2024. In fiscal year 2024, BASE FOOD recorded sales of approximately ¥14.87 billion. The company has also expanded to Hong Kong, China, Singapore, and Taiwan, and with this U.S. launch, its cross-border e-commerce presence now extends to five regions.
